MaryRuth's Omega 3-6-7-9 Peach Mango Apricot 120 Gummies

Made with vegan omega fatty acids, derived from: organic flaxseed oil (112.5 mg per gummy) and organic SeaBerry (67.5 mg per gummy). Flaxseed and seaberry are amazing natural sources of alpha-linolenic acid, linoleic acid, palmitoleic acid, and oleic acid, which are omegas -3, -6, -7, and -9, respectively. Omega-3 alpha-linolenic acid and omega-6 linoleic acid are considered essential fatty acids and must be obtained through our diets. It is plant-based alpha-linolenic acid, which is the only type of omega-3 that is essential! Sea buckthorn, one of the few plant sources of omega-7, has a unique composition of this fatty acid as palmitoleic acid. These omega fatty acids can help support heart health. These delicious gummies are peach-mango-apricot flavored and provide a great complex of omega fatty acids.